Rianto, A., Rofianto, W. and Putriya, A. (2023) “Conceptual Framework of Environmentally Sustainable Behaviour on Organic Food Consumption”, Proceeding of International E-Conference On Management & Small Medium Enterprise, 1(1), pp. 469-483. Available at: http://prosiding.uika-bogor.ac.id/index.php/ICMSME/article/view/456 (Accessed: 9May2024).